Tuesday, May 25, 2010

Open for Summer

We are really ready for summer. We extended our hours this pass weekend. We are now open Friday thru Monday 9-4. So if Summer would just hurry up & get here that would make us all happy. The Big juicer is back at work & we have been having a few more desserts on the menu. I have been inspired by custard, puddings & curds lately. It all started when I made Chocolate Pudding to take to Grandma's house. Who knows what this week will bring ...... Meyer Lemon Meringue Pie maybe